薰衣草和矢车菊伯爵茶 - 散叶

It's a loose leaf blend of black tea, bergamot, citrus pieces, lemongrass, blue cornflowers, jasmine flowers and dried culinary English lavender. It's a loose leaf tea, so brew it in an infuser or teapot.

Yes, brew it strong, let it cool and pour it over ice on a summer afternoon. Hot or iced, you taste bright bergamot and citrus with soft jasmine and lavender. It's made with black tea, so it does contain caffeine.

Put 1 teaspoon of loose tea in a 200ml cup or infuser, add freshly boiled water and steep for 3–5 minutes, then pour. Add milk or honey if you like, or brew it strong and serve over ice. Keep it sealed in a cool, dry place away from sunlight.

No, it doesn't contain nuts, coconut, beeswax or milk. It does contain cornflowers, which belong to the daisy family, plus jasmine, lemongrass and citrus pieces. The full ingredient list is on this page.

It suits anyone who likes a bright, citrusy Earl Grey with soft florals, hot in winter or iced in summer. It makes a pretty gift for a tea lover or a thank-you. If you're pregnant or breastfeeding, check with your healthcare provider first, as it contains caffeine.

The lavender is grown on our own family farm in Newstead, Waikato, New Zealand. We grow English lavender (Lavandula angustifolia 'Pacific Blue') only for food and tea, then harvest and dry the buds ourselves before blending them into this Earl Grey.

We send every order by tracked courier within New Zealand: usually 3–5 working days in the North Island and 5–7 in the South Island and rural areas. You can order from anywhere in the world for delivery to a New Zealand address, but we only deliver within New Zealand.