Healthy Living | Yummy Blueberry Smoothie Recipe
Blueberry Breakfast Smoothie
Blend up a healthy breakfast smoothie for a satisfying meal to kickstart your day. With fresh blueberries and creamy yogurt, it’s perfect for busy mornings.
Blueberry Breakfast Smoothie
Ingredients
- 1 cup blueberries (frozen or fresh)
- 220g plain yogurt
- 3/4 cup reduced-fat milk
- 2 tablespoons honey
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon ground nutmeg
- 1/2 cup ice cubes
Prep Time: 5 mins | Total Time: 5 mins
Directions
- Combine all ingredients in a blender.
- Blend on high speed until frothy and smooth.
- Pour into a glass and serve immediately.
🍰 Serving Tips
- Top with chia seeds, granola, or coconut flakes for added texture and nutrients.
- Serve chilled in a mason jar with a reusable straw for a café-style treat.
- Blend in a scoop of protein powder for a complete post-workout meal.
🫙 Storage & Make-Ahead
Best enjoyed immediately after blending for optimal texture and flavour. If needed, store in an airtight bottle or jar in the fridge for up to 24 hours. Shake well before drinking.
❓ FAQs
Q: Can I use frozen blueberries?
Absolutely! Frozen blueberries help create a thick, frosty smoothie without needing ice.
Q: Can I make this dairy-free?
Yes, simply substitute milk or yogurt with your favourite plant-based alternatives like almond, oat, or coconut milk.
Q: How can I make it sweeter?
Add a banana, a date, or a touch of honey or maple syrup to naturally sweeten your smoothie.
We are a blueberry farm in New Zealand. Visit us during December and January to Pick Your Own (PYO) blueberries fresh from the orchard. Learn more about our summer activities.
